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QUICHE

$7.50 each (incl.tax) Made with Just Egg, 
{just like eggs), veggies, plant-sourced cheeses
​and butter, walnut/oat crust, mildly spiced.
All vegan, no animal products, ever.​

Available at Farmer's Markets
​(See Markets' info at right.)​​​​​

Druid Hill Farmer's Market

Tuesdays 11 — 2
May 18 – Oct. 26

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711 W 40th St,

Baltimore, MD 21211​

Free parking, four hours.

At Fells Point Market, May 2021

Hearts of Palm Cakes — Just like cra cakes,
​   only better  

  $6.00 each, ​

Wednesdays
3:30 — 7:30 pm
June 2 — October 27

​________________​​

3100 Swann Drive
Baltimore, MD 21217​

35 Free Recipes
Sign up for BotaniCuisine updates.​​

Thursdays, 4 —7 pm,
May — Sept.

​2nd & 4th Thursdays

June 10, 24

July 8, 22  
August 12, 26  

​September 9, 23
​_____________________________
901 W Pratt St, Baltimore, MD 21223

     Nondiscrimination Policy

  BotaniCuisine at Farmer's Markets

ADDING SOON

Calzones with plant-sourced sausage,
veggies, and cheese, spiced just right!

Pumpkin Muffins for every season

Sweet 'N Nutty Popcorn Squares

​Chocolate Truffles

Rotunda Farmer's Market

​​Saturdays, 8 am — 12:30 pm

1st & 3rd Saturdays: 

June 5, 19   

July 3, 17
​August 7 & 21   

September 4 & 18
​_________________________

800 S. Broadway at Thames St.

​Baltimore, MD  21231

FOOD, FUN, FREE LITERATURE, SMILES

Fells Point Farmer's Market

Dynamic Speakers • Interesting Topics • Q&A

Once or twice a month.
Visit www.PlantPoweredMeetups.com
for topics/dates/speakers and to register ($3).

Sweet & Savory Culinary Delights​

B&O Railroad Museum Farmer's Market